Improvment of restaurant
Enhancing the value of a restaurant means putting in place conditions to make it unmissable.
All aspects of your restaurant’s production, taste, service and promotion are analyzed to improve patronage and profitability.
With NEO Engineering, you benefit from professional, external and neutral advice for your restaurant or for your restaurant group.
We guide you in the creation of an unprecedented value for your restaurant or for your group of restaurants.
NEO Engineering’s action consists in guiding you in putting in place conditions to achieve two results: an improvement in footfall, and therefore sales, and an improvement in operating profit.
Your operations benefit from high-level, sympathetic expertise, so as to maximize the conditions for achieving the desired goals.
